Summer is approaching quickly (and the weather thinks it’s already here), which means it’s fruit season! And by fruit season, I mean the good, flavorful fruit. Not the pale colored, tastes-like-nothing fruit that we can still buy in the winter. Blackberries, blueberries, cantaloupe, cherries, limes, nectarines, peaches, raspberries, watermelon, all come into season in the summer.
Today, we’re focusing on a pineapple. A pineapple is high in magnesium and vitamin C. Over 25 million tons of pineapple are grown yearly worldwide. There are tons of ways to cut a pineapple, but we want to show you what we’ve found to be the easiest, with the least amount of waste. Because who wants to waste delicious pineapple?!
We started our techniques video series with the onion, and we’re continuing it with a fruitful summer! Be sure to tune into our YouTube channel for all the techniques. We’re kicking off a fruitful few weeks with the pineapple cutting tutorial, and we will continue with a watermelon video and a cantaloupe video, too!
Without further ado, we bring you Techniques: The Pineapple.
Thanks for watching! Be sure to let us know if there’s a technique you’d like us to do a video of. We want to hear from you!
P.S. Having a hard time with this, or any, pineapple cutting technique? This is a nifty tool my mom swears by:
Silver Stainless Steel Pineapple De-Corer Peeler Stem Remover Blades for Diced Fruit Rings by Super Z Outlet*
*We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.